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Pending enrichment
- あじフライ58.3%—
- あじ30.8%—
- Breadcrumbs13.8%—
- Wheat flour6.9%—›
- Starch3.4%—›
- Salt3.4%—›
- Vegetable oil20.8%—›
- Condiment10.4%—
- Amino acids10.4%—›
- 加工デンプン膨張剤5.2%—
- Spice extract2.6%—›
- E160c2.6%—
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あじフライ (あじ, _パン粉_, _小麦粉_, でん粉, 食塩, その他), 植物油/調味料 (アミノ酸), 加工デンプン膨張剤, 香辛料抽出物, パプリカ色素, (一部に_小麦_・_大豆_を含む)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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