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Noodles by Iomiban Yakisoba · Greenveil

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Noodles

Noodles

Iomiban Yakisoba·4953206021668

Noodles

Greenveil's read: consider avoiding.

Food health: High
Chemical concern: Not assessed

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Noodle51.9%—
Wheat flour51.9%—
Water24%—›
Wheat protein12%—
Egg white6%—›

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Ingredient content

Normalized label parsed

28 items

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Colza oil3%—›

Emulsifier1.5%—

Soya lecithin1.5%—

Acidity regulator0.8%—

E5750.8%—

Salt0.4%—›

Raising agent0.2%—

E500<0.1%—

Sauce<0.1%—

Sugar<0.1%—›

Glucose<0.1%—›

Salt<0.1%—›

Sauce<0.1%—

Sauce—

Tomato sauce—

Onion—

Apple—

Garlic—

Vinegar—

Sugar—›

Salt—›

Spice—›

Yeast extract—

Colour—

E150a—

E1400—

Protein—

Soy protein—

Protéine de maïs—

Spice—›

Salt—›

Flavour enhancer—

E621⚠ Moderate

E635⚠ Low

Acidity regulator—

E330 Colorant—

E150a—

Soy sauce—›

Soy sauce—›

Soya—

Soya—

Wheat—

Salt—›

Alcohol—

E1400—

Salt—›

Colour—

E150d Sulfite—

Flavour enhancer—

E621⚠ Moderate

Flavour enhancer—

E621⚠ Moderate

E635⚠ Low

Colza oil—›

Spice—›

Dried garlic—

Soya—

Extrait d'huîtres—

Acidity regulator—

E296—

Colour—

E150a—

Ammonia caramel (E150C)⚠ Moderate

Sulphite ammonia caramel (E150D)⚠ Moderate

Show original label text

Nouilles: Farine de blé, Eau, Protéine de blé, Blanc d'œuf, Huile de colza, Emulsifiant: Lécithine de soja, Correcteur d'acidité: E575, Sel, Poudre à lever: E500. Sauce en poudre: Sucre, Glucose, Sel, Sauce en poudre (Extrait de sauce (Tomate, Oignon, Pomme, Ail, Vinaigre, Sucre, Sel, Épices, Extrait de levure, Colorant: E150a], Dextrine, Protéine Hydrolisée (Soja dégraissé, Protéine de maïs), Epices, Sel, Exhausteurs de goût: E621 et E635, Régulateur d'acidité: E330 Colorant: E150a), Sauce soja en poudre (Sauce soja [Soja dégraissé, Soja, Blé, Sel, Alcool), Dextrine,Sel, Colorant: E150d Sulfite), Exhausteur de goût: E621), Exhausteur de goût: E621 et E635, Huile de colza, Epices (Ail séché, Soja dégraissé), Extrait d'huîtres (mollusque), Régulateur d'acidité: E296, Colorant: E150c.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern

Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Sulphite ammonia caramelCaramel colour class IV (cola colour); may contain 4-methylimidazole (4-MEI).
Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

Aqua
Albumen
Brassica napus oil
Salt
Sugar
D-Glucose
Glucose
Soy sauce
Spice

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.

No lower-concern alternatives are available for this product yet.