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- ＜rわらび餅＞砂糖55.6%—
- E40622.2%—
- 本わらび粉11.1%—
- 加工でん粉5.6%—
- ソルビット2.8%—
- 酒精1.4%—
- Ph調整剤 ＜砂糖入りきな粉＞きな粉0.7%—
- Sugar0.3%—›
- Salt0.3%—›
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＜Rわらび餅＞砂糖(タイ製造、韓国製造)、寒天、本わらび粉 ／加工でん粉、ソルビット、酒精、 pH調整剤 ＜砂糖入りきな粉＞きな粉(国内製造)、砂糖、食塩、(一部に大豆を含む)
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Per-ingredient concern · chemical identity, not food safety
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