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- Chicken meat53.6%—
- 豚脂肪23.2%—
- 結着材料11.6%—
- 粗ゼラチン5.8%—
- Starch5.8%—›
- Pork meat5.8%—
- Sugar2.9%—›
- Maltose1.5%—›
- Sugar1.5%—›
- Salt1.5%—›
- Spice0.7%—›
- 豚コラーゲン0.4%—
- Condiment0.2%—
- Amino acids0.2%—›
- E339<0.1%—
- Acidity regulator<0.1%—
- Antioxidant<0.1%—
- Liquid smoke<0.1%—
- 発色剤<0.1%—
- E250<0.1%⚠ High
Show original label text
鶏肉(国産), 豚脂肪、, 結着材料 (粗ゼラチン, でん粉), 豚肉, 糖類(麦芽糖, 砂糖), 食塩, 香辛料, 豚コラーゲン, 調味料(アミノ酸), リン酸塩(Na), pH調整剤, 酸化防止剤(VC), くん液, 発色剤(亜硝酸Na) (一部に鶏肉・豚肉・ゼラチンを含む)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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