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5-hour ENERGY Extra Strength
Greenveil's read: consider avoiding.
- High
- Filtered water38.8%—
- Carbonated water32.3%—›
- Tomato concentrate29%—
- Sugar—›
- High fructose corn syrup—›
- Vinegar—›
- Iodised salt—
- E621⚠ Moderate
- E621⚠ Moderate
- E621⚠ Moderate
- Flavouring—
- Chicken seasoning sauce—
- Maltodextrin—›
- Hydrolysed vegetable protein—
- Hydrolysed vegetable protein—
- Compound colorant—
- E160b⚠ Low
- E160b⚠ Low
- Red Yeast Rice—›
- E164—
- E751—
- Compound acidity regulator—
- E452i—
- E452i—
- E500i—
- E500—
- E501i—
- E501—
- E452vi—
- E451⚠ Low
- E635⚠ Low
- E635⚠ Low
- E330—
- E330—
- E955⚠ Moderate
- E955⚠ Moderate
- Vitamin E—›
- D-alpha Tocopheryl Acetate—›
- Natural and artificial flavouring—
- E202—
- E202—
- E211⚠ Moderate
- E211⚠ Moderate
- E385—
- E385—
- Taurine—›
- Glucuronolactone—›
- E296—
- N-Acetyl Tyrosine—›
- Phenylalanine—›
- Caffeine—›
- Citicoline—›
- CDP-Choline—›
- Polyphosphates (E452)⚠ Low
Show original label text
Purified water, carbonated water, tomato paste (29%), sugar, high fructose corn syrup, vinegar, iodized salt, monosodium glutamate (MSG, INS 621), flavor, chicken seasoning sauce (0.02g), maltodextrin, Hydrolyzed Vegetable Protein (HVP), compound colorant (Annatto (INS 160b), Red Yeast Rice, Gardenia Yellow (INS 751)), compound acidity regulator (Sodium Hexametaphosphate (INS 452i), Sodium Carbonate (INS 500), Potassium Carbonate (INS 501), Sodium Tripolyphosphate (INS 451)), Disodium 5'-ribonucleotide (INS 635), Citric Acid (INS 330), Sucralose (INS 955), Vitamin E (D-alpha Tocopheryl Acetate), natural and artificial flavors, Potassium Sorbate (INS 202), Sodium Benzoate (INS 211), Calcium Disodium EDTA (INS 385), Taurine, Glucuronolactone, Malic Acid, N-Acetyl Tyrosine, Phenylalanine, Caffeine (230mg), Citicoline (CDP-Choline)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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