Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
5 layer dip
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
- Dairy
- Egg
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Ferrous gluconate · E5799.1%No flag
- Sour cream21%No flag
- Sour cream21%No flag
- Cheddar cheese11.5%No flag
- Cultured pasteurized milk6%No flag
- Fire roasted tomatoes7.4%No flag
- Tomato concentrate1.9%No flag
- Green chilies0.5%No flag
- Green chili pepper0.7%No flag
- Cream cheese0.2%No flag
- Soured milk0.6%No flag
- Mayonnaise0.1%No flag
- Contains less thanNo flag
- ChorizoNo flag
- Paprika extract · E160cNo flag
- Rosemary extract · E392No flag
- Fire roasted cornNo flag
- Corn kernalNo flag
- Anaheim pepperNo flag
- Carrot fiberNo flag
- Citric acid · E330No flag
- Lactic acid · E270No flag
- Gelatin · E428No flag
- E452viNo flag
- Xanthan · E415No flag
- Carrageenan · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Calcium sulfate · E516No flag
- Calcium chloride · E509No flag
- Ascorbic acid · E300No flag
- Natural flavouringNo flag
- Calcium disodium edta · E385No flag
- PreservativeNo flag
- Sodium benzoate · E211Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Potassium sorbate · E202No flag
- PreservativeNo flag
- Polyphosphates (E452)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Black beans (black beans, water, salt, ferrous gluconate), sour cream (cultured cream), tomatoes (tomatoes, tomato juice), cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color), fire roasted tomatoes (tomatoes, tomato juice), onion, tomato paste, water, green chilies (green chile, water), cream cheese (pasteurized cultured milk and cream), mayonnaise (soybean oil, corn syrup, distilled and cider vinegar, eggs, egg yolks, water), contains less than 2%: chorizo (pork, spices, water, salt, garlic powder, paprika extract, paprika, rosemary extract), fire roasted corn, spices, lime juice, corn (corn kernal, water), cilantro, roasted red pepper (red pepper, water), salt, garlic, canola oil, jalapeno pepper, anaheim pepper, carrot fiber, citric acid, onion and garlic powder, lactic acid, yeast extract, distilled vinegar, paprika, sugar, whey, modified cornstarch, gelatin (beef), sodium tripolyphosphate, gums (xanthan, carob bean, guar, locust bean), carrageenan, calcium sulfate, calcium chloride, ascorbic acid, natural flavors, calcium disodium edta (added to protect flavor), sodium benzoate and potassium sorbate (added to maintain freshness).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
12 of 20 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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