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  2. 5 Sugar Ring Doughnuts
5 Sugar Ring Doughnuts
0287050001106

5 Sugar Ring Doughnuts

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Wheat flour52.4%—›
  • Wheat flour23.8%—›
  • E170i11.9%—
  • Iron6%—›
  • E3753%—
  • Thiamin1.5%—›
  • Water0.7%—›
  • Sugar0.4%—›
  • Palm oil0.2%—›
  • Yeast<0.1%—›
  • Rapeseed oil<0.1%—›
  • Emulsifiers<0.1%—
  • E471<0.1%—
  • E472e<0.1%—
  • Flavouring<0.1%—
  • Raising agents—
  • E500ii—
  • E341i—
  • E501i—
  • Soya flour—›
  • Corn flour—›
  • Salt—›
  • Flour treatment agent—
  • E300—
  • Milk proteins—›
  • Allergens—›
  • 0287060001108 |||—
  • Calcium phosphates (E341)⚠ Low
Show original label text

wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin), water, sugar, palm oil, yeast, rapeseed oil, emulsifiers (mono - and diglycerides of fatty acids, mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids), flavouring, raising agents (sodium bicarbonate, monocalcium phosphate, potassium carbonate), soya flour, maize flour, salt, flour treatment agent (ascorbic acid), milk proteins, this bakery product may also contain peanuts, nuts, milk, sesame, egg, soya and other allergens, 0287060001108 |||

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02IRONCompoundNot assessed
  3. 03THIAMINECompoundNot assessed
  4. 04THIAMINE IONCompoundNot assessed
  5. 05AQUAHydrationNot assessed
  6. 06SUGARCompoundNot assessed
  7. 07PALM OILCompoundNot assessed
  8. 08YEASTCompoundNot assessed
  9. 09BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  10. 10CANOLA OILCompoundNot assessed
  11. 11SOYBEANCompoundNot assessed
  12. 12Corn flourCompoundNot assessed
  13. 13CORN GRAINCompoundNot assessed
  14. 14SALTCompoundNot assessed
  15. 15Milk proteinsCompoundNot assessed
  16. 16AllergensCompoundNot assessed

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Ingredient content

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