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Garlic baguettes
Garlic baguettes by Coop (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Ingredients Fortified Wheat Flour50.1%—
- Wheat Flour26.3%—
- E170i11.9%—
- Iron6%—
- E3753%—
- Thiamin3%—
- Water25%—›
- Vegetable Oils14.5%—›
- Rapeseed Vegetable Oils8.2%—
- Palm Vegetable Oils6.2%—
- Garlic4%—›
- Salt0.3%—›
- Yeast0.3%—›
- Concentrated Lemon Juice0.3%—
- Skimmed Milk Powder0.3%—
- Emulsifier0.3%—
- Monoacid diglycerides of fatty acids0.2%—
- Vegetable0.2%—
- Parsley0.3%—›
- Flour Treatment Agent0.3%—
- E3000.3%—
- Flavouring0.3%—
- Colour3.9%—
- E160a3.9%—
Show original label text
Ingredients Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Rapeseed, Palm), Garlic (4%), Salt, Yeast, Concentrated Lemon Juice, Skimmed Milk Powder, Emulsifier (Mono-acid diglycerides of fatty acids - Vegetable), Dried Parsley, Flour Treatment Agent (Ascorbic acid), Flavouring, Colour (Carotenes).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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