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betty-crocker
betty-crocker by Betty Crocker (Icing). Greenveil's read: consider avoiding (food-health band "high"). 2 additives of concern.
VerdictConsider avoiding
Food health
High
- Sugar54.5%—›
- Palm fat22.7%—
- Water FA invert sugar syrup11.4%—
- Emulsifiers5.7%—
- E4712.8%—
- E4351.4%—
- Invert till e4811.4%—
- Sea salt2.8%—›
- Preservative1.4%—
- E2021.4%—
- Colour mesu0.7%—
- E150c0.7%—
- Stabiliser0.4%—
- E4500.4%—
- Natural 450 flavouring0.2%—
- Acidity regulators<0.1%—
- E524<0.1%—
- E330<0.1%—
- E330<0.1%—
- Ammonia caramel (E150C)⚠ Moderate
- Diphosphates (E450)⚠ Low
Show original label text
Sugar, palm fat, water FA invert sugar syrup, emulsifiers (E471, E435, invert till E481), sea salt, preservative (E202), colour mesu (E150c), stabiliser (E450), natural 450 flavouring, acidity regulators (E524, E330) E330) S May contain milk.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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