75% PORK MEAT, WATER, IODIZED SALT (SALT, POTASSIUM IODATE), SPICES, SPICE EXTRACTS, SUGAR, STABILISER: DIPHOSPHATE, ANTIOXIDANT: ASCORBIC ACID, PRESERVATIVE: SODIUM NITRITE: BEECHWOOD SMOKE. MAY CONTAIN TRACES OF MUSTARD, CELERY, MILK AND SOY.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
