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  2. My Little Pony Celebration Cake
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My Little Pony Celebration Cake

My Little Pony Celebration Cake. Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.

VerdictConsider avoiding

Food health

Critical
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  • Sugar50%—›
  • Wheat Flour25%—›
  • Wheat Flour12.5%—›
  • Calcium Carbonate6.3%—
  • Iron3.1%—
  • Niacin1.6%—
  • Thiamin1.6%—
  • Rapeseed Oil12.5%—›
  • Egg6.3%—›
  • Glucose Fructose Syrup3.1%—
  • Glucose Syrup1.6%—›
  • Raspberry Puree0.8%—
  • Humectant0.4%—
  • Glycerine0.4%—
  • Palm Oil0.2%—›
  • Palm Stearin<0.1%—›
  • Palm Kernel Oil<0.1%—›
  • Maize Starch<0.1%—›
  • Raising Agents<0.1%—
  • Diphosphates⚠ Low
  • Sodium Bicarbonate—
  • Emulsifiers—
  • Sodium Stearoyl-2-Lactylate—
  • Mono- and Diglycerides of Fatty Acids—
  • Mono- and Diacetyl Tartaric Acid Esters of mono- and Diglycerides of Fatty Acids—
  • Soya Lecithin—
  • Sunflower Lecithin—
  • Preservative—
  • Potassium Sorbate—
  • Salt—›
  • Colours—
  • Anthocyanins—
  • Riboflavin—
  • Vegetable Carbon—
  • Beetroot Red—
  • Beta Carotene—
  • Titanium Dioxide⚠ High
  • Stabilisers—
  • Tragacanth—
  • Xanthan Gum—
  • Acidity Regulator—
  • Citric Acid—
  • Gelling Agent—
  • Pectin—
  • Flavouring—
  • Egg White—›
  • Icing Tube contains—
  • Glucose Syrup—›
  • Water—›
  • Rapeseed Oil—›
  • Rice Starch—
  • Colour—
  • Beetroot Red—
  • Emulsifiers—
  • Polyglycerol Esters of Fatty Acids—
  • Mono- and Diglycerides of Fatty Acids—
  • Flavouring—
  • Maltodextrin—›
  • Gelling Agent—
  • Pectin—
  • Preservative—
  • Potassium Sorbate—
  • Acidity Regulator—
  • Citric Acid—
  • Sweet Filling—
  • Raspberry Jam—
Show original label text

Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Pasteurised Egg, Glucose Fructose Syrup, Glucose Syrup, Raspberry Puree, Humectant (Glycerine), Palm Oil, Palm Stearin, Palm Kernel Oil, Maize Starch, Raising Agents (Diphosphates, Sodium Bicarbonate), Emulsifiers (Sodium Stearoyl-2-Lactylate, Mono and Diglycerides of Fatty Acids, Mono and Diacetyl Tartaric Acid Esters of Mono and Diglycerides of Fatty Acids, Soya Lecithin, Sunflower Lecithin), Preservative (Potassium Sorbate), Salt, Colours (Anthocyanins, Riboflavin, Vegetable Carbon, Beetroot Red, Beta Carotene, Titanium Dioxide), Stabilisers (Tragacanth, Xanthan Gum), Acidity Regulator (Citric Acid), Gelling Agent (Pectin), Flavouring, Dried Egg White, Icing Tube contains: Glucose Syrup, Water, Rapeseed Oil, Rice Starch, Colour (Beetroot Red), Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono and Diglycerides of Fatty Acids), Flavouring, Maltodextrin, Gelling Agent (Pectin), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Sweet Filling 9%, Raspberry Jam 7%

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  • SUGAR
  • WHEAT
  • BRASSICA RAPA VAR. RAPA OIL
  • CANOLA OIL
  • EGG
  • CORN SYRUP
  • PALM OIL
  • Fatty acids, palm-oil stearin
  • PALM KERNEL OIL
  • STARCH 1551
  • Starch, oxidized
  • Amylodextrin
  • CORN STARCH
  • SALT
  • ALBUMEN
  • AQUA
  • MALTODEXTRIN

No evidence records are attached to this product yet.

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No lower-concern alternatives are available for this product yet.

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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