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  3. Spaghetti Carbonara
Spaghetti Carbonara
Charlie Bighams·5033665210045

Spaghetti Carbonara

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Spaghetti41.3%—
  • Water21.1%—›
  • Durum wheat semolina10.1%—›
  • Sunflower oil5%—›
  • Salt5%—›
  • Milk22%—›
  • Cream15.7%—›
  • Cheddar cheese12%—
  • Onions6%—›
  • Smoked bacon3%—
  • Pork1.7%—›
  • Water0.6%—›
  • Salt0.3%—›
  • Preservative0.2%—
  • E2500.2%⚠ High
  • E251<0.1%⚠ Moderate
  • E252<0.1%⚠ Moderate
  • Antioxidant<0.1%—
  • E301<0.1%—
  • Smoked ham hock<0.1%—
  • Pork0.4%—›
  • Salt—›
  • Antioxidant—
  • E301—
  • Preservative—
  • E250⚠ High
  • E252⚠ Moderate
  • Smoked pancetta lardons—
  • Pork0.2%—›
  • Salt—›
  • Dextrose—›
  • Glucose syrup—›
  • Antioxidant—
  • E301—
  • Preservative—
  • E252⚠ Moderate
  • E250⚠ High
  • Flavourings—
  • Garlic—›
  • White wine—›
  • Parmigiano Reggiano cheese—
  • Grana Padano cheese—
  • Lysozyme from eggs—
  • Regato cheese—
  • Corn flour—›
  • Garlic purée—
  • Vegetable broth—
  • Salt—›
  • Dehydrated onion—
  • Sugar—›
  • Leek—›
  • Sunflower oil—›
  • Turmeric—›
  • Black pepper—›
  • Rapeseed oil—›
  • Parsley—›
  • Black pepper—›
  • Salt—›
  • Don't worry—
  • This is part of the traditional curing method of smoked bacon—
  • Smoked ham hock and smoked pancetta lardons—
  • Fear not—
  • This is a traditional ingredient of Grana Padano cheese—
  • Warning—
  • Although we do our very best to take out all the bones—
  • Some may remain—
  • ALLERGY INFORMATION For allergens—
  • Including cereals containing gluten—
Show original label text

Spaghetti (water, durum wheat semolina, sunflower oil, salt), milk, cream (milk), Cheddar cheese (milk), onions, smoked bacon (3%) (pork, water, salt, preservatives: sodium nitrite, sodium nitrate and potassium nitrate, antioxidant: sodium ascorbate*), smoked ham hock (3%) (pork, salt, antioxidant: sodium ascorbate, preservatives: sodium nitrite and potassium nitrate*), smoked pancetta lardons (3%) (pork, salt, dextrose, glucose syrup, antioxidant: sodium ascorbate, preservatives: potassium nitrate and sodium nitrite*, flavourings, garlic powder), white wine, Parmigiano Reggiano cheese (milk), Grana Padano cheese (with egg lysozyme**) (milk), Regato cheese (milk), cornflour, garlic purée, vegetable stock (salt, dried onion, sugar, dried leek, sunflower oil, turmeric, black pepper), rapeseed oil, parsley, black pepper, salt. *Don't worry, this is part of the traditional curing method of smoked bacon, smoked ham hock and smoked pancetta lardons. **Fear not, this is a traditional ingredient of Grana Padano cheese. WARNING: Although we do our very best to take out all the bones, some may remain. ALLERGY INFORMATION For allergens, including cereals containing gluten, see ingredients in bold. May also contain nuts, peanuts and sesame.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
  • Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.

Per-ingredient concern · chemical identity, not food safety

  1. 01MILKCompoundNot assessed
  2. 02CREAMCompoundNot assessed
  3. 03ONIONCompoundNot assessed
  4. 04WHITE WINECompoundNot assessed
  5. 05Corn flourCompoundNot assessed
  6. 06CORN GRAINCompoundNot assessed
  7. 07BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  8. 08CANOLA OILCompoundNot assessed
  9. 09PARSLEYCompoundNot assessed
  10. 10BLACK PEPPERCompoundNot assessed
  11. 11SALTCompoundNot assessed

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