Chicken Katsu Dragon Rolls with Curry Mayonnaise

Cooked rice (water, rice, sugar, spirit vinegar, rice vinegar, salt, rapeseed oil, fructose-glucose syrup, cane molasses), curry mayonnaise (14%) (Singapore style sauce (sugar, water, soy sauce (water, soya beans, wheat, salt, alcohol), apple juice concentrate, gochujang paste (corn syrup, wheat flour, water, salt, red pepper powder, defatted soya bean powder, wheat, grain alcohol, garlic, rice, onion, koji (barley)), salt, rapeseed oil, sesame seed oil, spirit vinegar, onion purée, modified maize starch, vegetable stock powder (sea salt, yeast extract, rice flour, dried onion, dried carrot, parsley, turmeric), curry powder (coriander, turmeric, salt, garlic, ginger, pimento, fenugreek, cumin, black pepper, bay, paprika, cayenne), tomato purée, yeast extract, garlic powder, lime juice concentrate, garlic purée, chilli flakes, cayenne pepper), mayonnaise (rapeseed oil, water, pasteurised free range egg and egg yolk, sugar, salt, spirit vinegar, lemon juice from concentrate, preservative (potassium sorbate), antioxidant (calcium disodium EDTA), colour (paprika extract)), lemon juice), breaded cooked chicken breast (13%) (chicken breast, wheat flour, water, modified starch (oxidised starch, starch acetate), palm oil, salt, dextrose, raising agents (sodium phosphates, sodium bicarbonate), stabiliser (sodium triphosphate), yeast, soya flour), pickled carrot (10%) (carrot, rice vinegar, sugar, salt), soy sauce sachet (water, soya beans, wheat, salt, alcohol), coloured orange sesame seeds (sesame seeds, water, colour (norbixin)), black sesame seeds, seaweed. ALLERGY ADVICE: