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/sal/zout/salt/sal sep (26g), servings per container: 20. protein hydrolysate (milk) (89%), bulking agent (polydextrose), acts acid), sweeteners (sucralose, acesulfame k), salt, anti-foaming agent rcf allergens: for allergens, see ingredients in bold. suggested re shaking wait about 15 seconds for the natural foaming to settle and them eing protein drink. important information:
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