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- Cooked Fusilli Pasta85%—
- Water56.7%—›
- Durum Wheat Semolina14.2%—›
- Powdered egg white14.2%—
- Pesto Paste6%—
- Water3.2%—›
- Cheese Powder1.4%—
- Sugar0.4%—›
- Spirit Vinegar0.4%—
- Garlic Purée0.3%—
- Rapeseed Oil0.2%—›
- Parsley<0.1%—›
- Basil<0.1%—›
- Salt<0.1%—›
- Turmeric—›
- Black Pepper—›
- Fenugreek—›
- Corn flour—›
- Garlic—›
- Flavouring—
- Onions3.8%—›
- Cream2.6%—›
- Sunflower Oil1.4%—›
- Parsley0.7%—›
- Basil0.3%—›
- Salt0.3%—›
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Cooked Fusilli Pasta (85%) [Water, Durum Wheat Semolina, Egg White Powder], Pesto Paste (6%) [Water, Cheese Powder (Milk), Sugar, Spirit Vinegar, Garlic Purée, Rapeseed Oil, Parsley, Basil, Salt, Turmeric, Black Pepper, Fenugreek, Cornflour, Garlic, Flavouring], Onions, Cream (Milk), Sunflower Oil, Parsley, Basil, Salt
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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