Meat-free burgers by Richmond · GreenveilSaving recent analysisMeat-free burgers
Greenveil's read: consider avoiding.
- Food health
- High
- Chemical concern
- Not assessed
Soya39%—›- Wheat Protein22%—
Water12.8%—›
Soy protein4.6%—›
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
17 items
Wheat Protein2.3%—
Salt0.6%—›Textured Wheat Protein22%—Water14.7%—›Wheat Protein3.7%—
Wheat Starch3.7%—› Water8.5%—› Soy protein4.3%—› 
Coconut Oil2.1%—›Wheat Starch1.1%—› 
Rapeseed Oil0.5%—›Rusk0.3%—
Wheat0.3%— Chicory Root Fibre0.1%—E461<0.1%—
Yeast Extract<0.1%—›
Spice—›Salt—› Barley Malt Extract—Show original label text
Rehydrated Textured _Soya_ and _Wheat_ Protein 22% (Water, _Soya_ Protein, _Wheat_ Protein, Salt, _Soya_ Bean Oil, Natural Flavouring), Rehydrated Textured _Wheat_ Protein 22% (Water, _Wheat_ Protein, _Wheat_ Starch), Water, _Soya_ Protein, Coconut Oil, _Wheat_ Starch, Rapeseed Oil, Rusk (_Wheat_), Chicory Root Fibre, Methyl cellulose, Yeast Extract, Natural Flavourings, Colour (Beetroot Red), Spices, Salt, _Barley_ Malt Extract.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
R
Richmond R
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