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- White beans56%—
- Tomatoes regulator24.8%—
- E26024.8%—
- Coating9.6%—›
- Sweetener of which sugars of which saturates no added sugar baked beans in tomato sauce with sweetener4.8%—
- Ulator2.4%—
- E2602.4%—
- Coating1.2%—›
- Sweetene0.6%—
- E9550.6%⚠ Moderate
- Flavouring0.3%—
- Typical values per 210g serving 601kj energy per0.3%—
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haricot beans (56%), tomatoes regulator (acetic acid), seasoning, sweetener of which sugars of which saturates_ no added sugar baked beans in tomato sauce with sweetener (ulator (acetic acid). seasoning, sweetene (sucralose), flavouring. typical values per 210g serving 601kj energy per 100g
Food health
Nutrition profile and additives of concern
Contains additive of concern
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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