ready to cook rolled glute magrauteurs: water, maize starch, vegetable 2 oils and fats (palm, rapeseed), rice flour, pea flour, vegetable fibers (potato, rice, pea, psyllium), thickeners (xanthan gum, hydroxpropyl methyl cellulose) ethyl alcohol, salt, buckwheat flour, natural flavours, transglutaminase, acidifier (citric acid), cooking instructions: remove from refrigerator 5 minutes before use, to oven cook: 1, pre-heat oven at 200°c/gas mark 6-7 for about 10 minutes for a fan oven, 3 p b 4 5 tl s e d b th
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
