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Cooked and cut doner kebab meat
Greenveil's read: consider avoiding.
- High
- Chicken65%—›
- Beef10%—›
- Lamb5%—›
- Rusk3.8%—
- Wheat flour2.3%—›
- E170i1.3%—
- Iron0.5%—›
- E3750.3%—
- Thiamin0.3%—›
- Salt0.7%—›
- Raising agent0.7%—
- E503ii0.7%—
- Coating3.6%—›
- Flavour enhancer1.9%—
- E6211.9%⚠ Moderate
- Salt0.8%—›
- Onion0.4%—›
- Chili pepper0.2%—›
- Black pepper stabilisers0.1%—
- E4500.1%⚠ Low
- E451<0.1%⚠ Low
- E452<0.1%⚠ Low
- Garlic<0.1%—›
- Including cereals containing gluten3.3%—
- Warning! whilst all care has been taken to produce see ingredients in bold2.4%—
- This product small bones may remain1.6%—
- Flavourings1.2%—
- Preservative1.1%—
- 4 comes3%—
Show original label text
mechanically separated chicken (65%) , beef (10%), lamb (5%), rusk (wheat flour (calcium carbonate, iron, niacin, thiamin), salt, raising agent: ammonium bicarbonate), seasoning (flavour enhancer: monosodium glutamate, salt, onion powder, chilli powder, black pepper stabilisers: (diphosphates, triphosphates, polyphosphates), garlic powder), for allergens, including cereals containing gluten, warning! whilst all care has been taken to produce see ingredients in bold, this product small bones may remain, no artificial colours, flavourings or preservatives, 4 comes
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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