Carrefour Salami pur Porc by Carrefour (Meats And Their Products). Greenveil's read: consider avoiding (food-health band "critical"). 2 additives of concern.
Viande de porc, sel, lactose, dextrose, épices, ail, antioxydant : erythorbate de sodium, conservateurs : nitrite de sodium - nitrate de potassium, ferments.
137g de viande de porc ont été utilisés pour 100g de salami.
Peut contenir des traces de lait.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
