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  3. Royco Volaille crunchy
Royco Volaille crunchy
Royco·5410056187344

Royco Volaille crunchy

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Glucose syrup50%—›
  • Potato starch25%—›
  • Palm oil12.5%—›
  • Croûtons8.5%—
  • Wheat flour4.3%—›
  • Palm oil2.1%—›
  • Salt1.1%—›
  • Yeast0.5%—›
  • Antioxidant0.5%—
  • E3920.5%—
  • Flavouring2%—
  • Salt1%—›
  • Leek1%—›
  • Milk proteins—›
  • Chicken fat—›
  • Antioxidant—
  • E392—
  • Salt substitute—›
  • E508—
  • Thickener—
  • E415—
  • Stabiliser—
  • E340⚠ Low
  • E451⚠ Low
  • Yeast extract—›
  • Parsley—›
  • Spice—›
  • Chicken meat extract—›
  • Contient 2.0% de légumes—
Show original label text

Sirop de glucose, amidon de pomme de terre, huile de palme, croûtons 8,5% (farine de blé (gluten), huile de palme, sel, levure, antioxydant: extrait de romarin), arômes (contient lait, céleri et orge (gluten)), sel, poireau 2,0%, protéine de lait, graisse de poulet 1,1% (antioxydant: extrait de romarin), substitut de sel: chlorure de potassium, épaississant: gomme de xanthane, stabilisants: E340 et E451, extrait de levure, persil, épice, extrait de viande de poulet 0,04%. Contient 2,0% de légumes.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01CORN SYRUPCompoundNot assessed
  2. 02STARCH 1551CompoundNot assessed
  3. 03PALM OILCompoundNot assessed
  4. 04SALTCompoundNot assessed
  5. 05LEEKCompoundNot assessed
  6. 06Milk proteinsCompoundNot assessed
  7. 07CHICKEN FATCompoundNot assessed
  8. 08SALT SUBSTITUTECompoundNot assessed
  9. 09YEASTCompoundNot assessed
  10. 10PARSLEYCompoundNot assessed
  11. 11SPICECompoundNot assessed
  12. 12Chicken meat extractCompoundNot assessed

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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