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Korma cooking sauce
Korma cooking sauce (Condiments). Greenveil's read: consider avoiding (food-health band "high").
VerdictConsider avoiding
Food health
High
- Water41%—›
- Coconut cream18%—
- Onion18%—›
- Colza oil9%—›
- Sugar3%—›
- Coconut3%—›
- Curry3%—
- Spice1.5%—›
- Coriander0.8%—
- Turmeric0.4%—
- Fenugreek0.2%—
- Cumin<0.1%—
- Ginger<0.1%—›
- Bell pepper<0.1%—
- Cinnamon<0.1%—
- Garlic—›
- Pepper—
- Clove—
- Chili pepper—
- Rice flour0.8%—
- Salt0.4%—›
- Onion0.2%—›
- Fennel seed0.2%—
- Tomato concentrate2.5%—
- Alcohol vinegar1.3%—
- Corn starch0.6%—›
- Garlic0.3%—›
- Spice0.2%—›
- Ginger<0.1%—›
- Salt<0.1%—›
- Acid<0.1%—›
- E270<0.1%—
- Coriander leaf—›
- Natural flavouring—
Show original label text
Eau, crème de noix de coco (18%), oignons (18%), huile de colza, sucre, noix de coco, curry en poudre (épices (coriandre, curcuma, fenugrec, cumin, gingembre, poivron en poudre, cannelle, ail, poivre, girofle, piments), farine de riz, sel, oignon, graine de fenouil), concentré de tomates, vinaigre d'alcool, amidon de mais, ail, épices, purée de gingembre, sel, acidifiant: acide lactique; feuille de coriandre, arôme naturel.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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