Viande de porc 35%, foie de porc, gras de porc, oeufs, sel, oignon concentré, épices, lactose, dextrose, acide alimentaire, lactate de potassium, exhausteur de goût: glutamate de sodium, antioxygène : L-acide ascorbique, Conservateur: nitrite de sodium, Garniture (gélatine de porc, persil, baies de genèvrier)
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
