Fuet Snack Salami by Wilhelm Brandenburg · Greenveil
Saving recent analysis Products Snacks Fuet Snack Salami Fuet Snack Salami Fuet Snack Salami by Wilhelm Brandenburg (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 3 additives of concern.
Verdict Consider avoiding
Ingredients· 10 Evidence· 0 Regulatory· 0 Alternatives· 0
Pork meat 81.1% — Salt 2.1% — › Dextrose 2.1% — › Spice 2.1% — ›
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Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
10 items
Flavouring 2.1% —
Antioxidant 2.1% — E301 1.1% — E392 1.1% —
Stabiliser 2.1% — E450 2.1% ⚠ Low
Preservative 2.1% — E250 1.1% ⚠ HighE252 1.1% ⚠ Moderate
Maturing ferments 2.1% —
Smoke 2.1% — Show original label text Schweinefleisch, Speisesalz, Dextrose, Gewürze, Aromen, Antioxidationsmittel (Natriumascorbat, Extrakt aus Rosmarin), Stabilisator Diphosphate, Konservierungsstoffe (Natriumnitrit, Kaliumnitrat), Reifekulturen, Rauch
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Sodium nitrite Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1. Potassium nitrate Reducible to nitrite; nitrosamine precursor in cured meats. Diphosphates Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
WB
Wilhelm Brandenburg WB
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