Mascarpone 35,5 % by Michelangelo · GreenveilSaving recent analysisMascarpone 35,5 %
Mascarpone 35,5 % by Michelangelo (Dairies). Greenveil's read: acceptable (food-health band "moderate").
VerdictAcceptable
- Crème de lait de vache pasteurisé75%—
- Acidity regulator25%—
- E33025%—
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Crème de lait de vache pasteurisé, correcteur d'acidité : acide citrique.
Food health
Nutrition profile and additives of concern
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2 items
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