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- Apricot50%—›
- Sugar30%—›
- Lemon juice10%—›
- Gelling agent5%—
- E440a5%—
- Acid2.5%—›
- E3302.5%—
- Preservative2.5%—
- E2002.5%—
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50% abricots, sucre, jus de citron, gelifiant: pectine, acidifiant: acide citrique, conservateur: acide sorbique.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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