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- Wheat flour41%—›
- Sugar23.1%—›
- Butter18%—›
- Vegetable fat9%—
- Coconut oil4.5%—›
- Palm fat2.2%—
- Colza partiellement et totalement hydrogénées2.2%—
- Egg4.5%—›
- Glucose fructose syrup2.2%—
- Cocoa1.1%—›
- Soya flour0.6%—›
- Iodised salt0.2%—
- Raising agent0.2%—
- E503ii0.2%—
- Emulsifier<0.1%—
- Soya lecithin<0.1%—›
- Stabiliser<0.1%—
- E492<0.1%—
- L<0.1%—
- Flavouring<0.1%—
- Vanillin flavour<0.1%—
- VALEURS NUTRITIONELLES pour<0.1%—
- Énergie 2017kJ<0.1%—
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farine de blé (gluten), sucre, beurre (18%) (lait), graisses végétales (coco, palme, colza partiellement ou totalement hydrogénées), œufs, sirop de glucose - fructose, poudre de cacao écrémé, farine de soja, sel iodé, poudre à lever (bicarbonate d'ammonium), émulsifiant (lécithine de soja), stabilisateur (E492)l, arôme (vanilline). VALEURS NUTRITIONELLES pour 100g: énergie 2017kJ /
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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