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Zero Protein Wrap Scrambled Eggs & Sausage by Prozis. Greenveil's read: consider avoiding (food-health band "critical"). 4 additives of concern.
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Wrap (25%) (Water, WHEAT GLUTEN, WHEAT Fibre, WHEAT Flour, Modified Wheat Starch, Palm Fat, Emulsifier (Mono - and Diglycerides of Fatty Acids), Salt, Acidity Regulators (Malic Acid, Citric Acid), Raising Agent(s) (Diphosphates, Sodium Carbonates), Preservatives (Potassium Sorbate, Calcium Propionate), Stabiliser (Guar Gum), Yeast), Pasteurised Liquid EGG (25%), EGG White (23%), Bavarian Sausage (21%) (Pork Meat and Fat, Chicken Meat, Pork Rind, Water, Starch, Salt, SOYA Protein, Spices, Flavourings, Stabilisers (Diphosphates, Polyphosphates), Sugar, Antioxidant (Sodium erythorbate), Preservative (Sodium nitrite)), Mozzarella (Pasteurised MILK, MILK Solids, Cream (MILK), Salt, Lactic ferments, Rennet (MILK)), Garlic Powder, Smoked paprika, Black Pepper.
Food health
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.