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Plant based pizza Mexicana
Greenveil's read: consider avoiding.
- High
- Bund51.7%—
- Wheat flour51.7%—›
- Water24.1%—›
- Rapeseed oil12.1%—›
- Yeast6%—›
- Salt—›
- Filling—
- Hakket—
- Water—›
- Soy protein—›
- Rapeseed oil—›
- Onion—›
- Salt—›
- Spice—›
- Natural flavouring—
- Caramelised sugar—
- Water—›
- Tomato puree—
- Modified starch—›
- Coconut oil—›
- Spice or bell pepper—
- Tomato—›
- Grøn chilipeber—
- Jalapeno pepper—›
- Spices and spices extracts—
- Cumin—›
- Garlic—›
- Black pepper—›
- Sugar—›
- Grape sugar—›
- Salt—›
- Bamboo fibre—
- Natural flavouring—
- Emulsifier—
- E330—
- Natriumfosfat—
- Colour6%—
- E160c—
- E160ai6%—
Show original label text
Bund: HVEDEMEL, vand, rapsolie, gær, salt. Fyld: Hakket (vand, SOJAPROTEIN, rapsolie, løg, salt, krydderier, naturlige aromaer, karamelliseret sukker), vand, tomatpuré, modificeret stivelse, kokosolie, paprika, tomat, grøn chilipeber, jalapeño, krydderier og krydderiekstrakt (bl.a. spidskommen, hvidløg og sort peber), sukker, druesukker, salt, bambusfibre, naturlig aroma, emulgeringsmiddel (citronsyre, natriumfosfat), farvestoffer (paprikaekstrakt, betakaroten).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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