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- Milk50%—›
- Contient 1.1% de matières grasses50%—
- Café arabica Starbucks50%—
- Water25%—›
- Coffee25%—›
- Acidity regulator—
- E501—
- Stabiliser—
- E407⚠ Low
- E418—
- Sweetener—
- E950⚠ Low
- Enzyme—›
- Lactase—›
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_Lait_ (contient 1,1% de matières grasses) 75% café arabica Starbucks (eau, extrait de café) 24,8% correcteur d'acidité (carbonates de potassium), stabilisants (carraghénanes et gomme gellane) édulcorants (acésulfame-K), enzyme (lactase)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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