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Ingredient content
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Mąka _pszenna_, woda, 28% jabłko grójeckie ChOG* (jabłko grójeckie ChOG*, przeciwutleniacz: kwas askorbinowy; regulator kwasowości: kwas cytrynowy), cukier, olej rzepakowy, skrobia ziemniaczana, cukier wanilinowy, sól, 0,1% cynamon.
Food health
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.