Sally Williams chocolate · GreenveilSaving recent analysis6008470003525
Sally Williams chocolate
Sally Williams chocolate. Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.
VerdictConsider avoiding
Milk chocolate80%—- Isugar10%—
Cocoa butter5%—›- Whole cow's milk powder5%—
- Cocoa paste—
- Emulsifier—
Soya lecithin
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
22 items
—
Ravouringl—Nougat—
Glucose syrup—›Corn derived—
Sugar—›
Egg white—›
Honey—›
Egg—›Show original label text
milk chocolate (80%) isugar, cocoa butter, whole cow's milk powder (22%), cocoa mass, emulsifier (soy lecithin) ravouringl, nougat (20%) (glucose syrup (corn derived), sugar, almond nuts, macadamia nuts, egg white, honey (5%), wafer paper ipotato starch and vegetable oil (olive fruit)l, flavouring, corn starch! allergens: cow's milk, tree nuts, egg, soy may contain: sulphur dioxide and peanuts typical
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern- Sulphur dioxideSulphite preservative; can trigger asthma/allergic-type reactions, especially in asthmatics.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.