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- 配料表53.8%—
- 大米53.8%—
- ≥53.8%—
- 白砂糖23.1%—
- Vegetable oil11.5%—›
- 含特丁基 对苯二酚11.5%—
- Rice flour5.8%—›
- Starch2.9%—›
- 食用盐1.4%—
- Condiment0.7%—
- 明胶 5'-呈味核苷酸二钠0.7%—
- 味精 致敏原信息0.4%—
- 此生产线也生产含大豆0.4%—
- 麸质谷物0.2%—
- Fish<0.1%—›
- 蛋<0.1%—
- 甲壳纲类动物<0.1%—
- 乳制品的产品<0.1%—
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配料表:大米(≥60%)、白砂糖、植物油(含特丁基 对苯二酚)、米粉、淀粉、食用盐、食品添加剂(明胶 5'-呈味核苷酸二钠)、味精 致敏原信息:此生产线也生产含大豆、麸质谷物、鱼、 蛋、甲壳纲类动物、乳制品的产品
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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