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  2. 6oz beef burger
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25389005

6oz beef burger

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  • Beef99%—›
  • Water0.5%—›
  • Salt0.3%—›
  • Pepper0.1%—›
  • Directions for use<0.1%—
  • Remove all packaging<0.1%—
  • Always wash hands<0.1%—
  • All surfaces and utensils after handling raw meat<0.1%—
  • Cook fra ensure product is thoroughly ce and piping hot throughout—
  • No meat remains and the juices ru 18—
  • 20 minutes place under a preheated moderate—
  • Medium grill and cook for approx—
  • 18-20 minutes turning halfway through—
  • 18 mìnutes grill do not reheat—
  • Not suitable for microwave coo add to a tablespoon of oil in a frying pan and fry over a medium warning—
  • Although every eff shallow fry heat for 18 minutes—
  • Turning frequently—
  • Drain well before serving—
  • Been made to remove all bones additional 5 minutes small bones may remain—
  • Cook as above then transfer to a prepared barbecue for a further 5 minutes—
  • Bbq—›
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beef (99%), water, salt, pepper, directions for use: remove all packaging, always wash hands, all surfaces and utensils after handling raw meat, cook fra ensure product is thoroughly ce and piping hot throughout, no meat remains and the juices ru 18 - 20 minutes place under a preheated moderate/medium grill and cook for approx, 18-20 minutes turning halfway through, 18 mìnutes grill do not reheat, not suitable for microwave coo add to a tablespoon of oil in a frying pan and fry over a medium warning: although every eff shallow fry heat for 18 minutes, turning frequently, drain well before serving, been made to remove all bones additional 5 minutes small bones may remain, cook as above then transfer to a prepared barbecue for a further 5 minutes , bbq

Ingredient signals

Ingredient safety signals

Per-ingredient concern · chemical identity, not food safety

  1. 01BEEFCompoundNot assessed
  2. 02AQUAHydrationNot assessed
  3. 03SALTCompoundNot assessed
  4. 04BLACK PEPPERCompoundNot assessed
  5. 051-(2-butyloctoxy)-4-[4-[4-[4-(2-butyloctoxy)phenyl]phenyl]phenyl]benzeneCompoundNot assessed

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