# Classic Italian Style Sub - 7-Eleven

URL: https://app.greenveil.ai/product/7-eleven-classic-italian-style-sub-0052548599706
Barcode: 0052548599706

> Classic Italian Style Sub by 7-Eleven. Greenveil's read: consider avoiding (food-health band "critical"). Contains 3 declared allergens. 3 additives of concern. Assessed from 11 ingredients.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 3
- Declared allergens: 3

## Ingredients

- Sub roll (50.87719298245614%)
- Fortified wheat flour (24.56140350877193%)
- Wheat flour (12.280701754385966%)
- Barley malt flour (6.1403508771929864%)
- E375 (3.0701754385964932%)
- Iron (1.5350877192982466%)
- Thiamin mononitrate (0.7675438596491233%)
- E101 (0.38377192982456165%)
- Folic acid (0.19188596491228083%)
- Water (0.09594298245613686%)
- Soya oil (0.04797149122806843%)
- Yeast (0.023985745614034215%)
- Sugar (0.011992872807013555%)
- Salt (0.005996436403506777%)
- Wheat flour (0.0029982182017533887%)
- Vinegar (0.0014991091008766944%)
- Monoglycerides (0.0007495545504383472%)
- Enzyme (0.0003747772752191736%)
- Deactivated yeast (0.0001873886376131395%)
- E300 (0.00009369431880656975%)
- Degermed yellow corn meal (0.00004684715940328488%)
- Fully cooked boneless ham (0.000023423579705195152%)
- Water (0.000011711789852597576%)
- With water (0.000005855894926298788%)
- Salt (0.000002927947463149394%)
- E326 (0.000001463973731574697%)
- E325 (7.319868657873485e-7%)
- Sugar (3.659934293409606e-7%)
- E339 (1.829967146704803e-7%)
- E262ii (9.149835733524014e-8%)
- E316 (4.574917511490639e-8%)
- E250 (2.2874587557453196e-8%) - rating band high
- Genoa salami (1.1437293778726598e-8%)
- Pork (5.718646889363299e-9%)
- Beef (2.8593234446816496e-9%)
- Dextrose (1.4296617223408248e-9%)
- Flavouring (7.148344138840912e-10%)
- Garlic (3.574172069420456e-10%)
- Lactic ferments (1.787086034710228e-10%)
- Spice (8.93578544491902e-11%)
- Vitamin C (4.46789272245951e-11%)
- E301 (2.233946361229755e-11%)
- Wine (1.1169731806148775e-11%)
- Dehydrated onion (5.5848659030743875e-12%)
- E320 (2.7924329515371937e-12%) - rating band moderate
- E321 (1.3926637620897964e-12%) - rating band moderate
- E330 (6.963318810448982e-13%)
- Pepperoni (3.481659405224491e-13%)
- Spice (1.7053025658242404e-13%)
- E301 (8.526512829121202e-14%)
- E250 (4.263256414560601e-14%) - rating band high
- Paprika (2.1316282072803006e-14%)
- Provolone cheese (1.4210854715202004e-14%)
- Milk (7.105427357601002e-15%)
- Lactic ferments
- Salt
- Enzyme

_Assessed by Greenveil._