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Southern Fried Chicken
Greenveil's read: acceptable. Food health moderate · 7 additives of concern.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 22 Sep 2025
Why it's rated this way
7 additives on this label are on our additives-of-concern list.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- White Tortilla57.6%No flag
- 3204.9%No flag
- Mineral3%No flag
- 3410.7%No flag
- 4502%No flag
- 5001.5%No flag
- Tree gum0.9%No flag
- 4120.7%No flag
- 4660.2%No flag
- Wheat fiber0.8%No flag
- 2820.6%No flag
- 2970.5%No flag
- Iodised Salt0.5%No flag
- 4710.4%No flag
- Crumbed Chicken17.8%No flag
- RSPCA Approved Chicken Tenderloin9.3%No flag
- 14040.5%No flag
- Tapioca Dextrin0.2%No flag
- 500<0.1%No flag
- Mineral<0.1%No flag
- 450<0.1%No flag
- Tree gum<0.1%No flag
- 415<0.1%No flag
- 412<0.1%No flag
- Dehydrated Vegetable Powders<0.1%No flag
- 150a<0.1%No flag
- Natural flavouring<0.1%No flag
- Sugar coating<0.1%No flag
- Citrus fruit extract0.3%No flag
- Vegetable0.3%No flag
- Mineral0.2%No flag
- 4510.2%No flag
- Mayonnaise0.2%No flag
- Free Range Egg0.1%No flag
- 1442<0.1%No flag
- Mustard<0.1%No flag
- Natural flavouring<0.1%No flag
- 1450<0.1%No flag
- Tree gum<0.1%No flag
- 415<0.1%No flag
- 202<0.1%No flag
- 211<0.1%No flag
- 385<0.1%No flag
- Chipotle Sauce5.5%No flag
- Tomato Puree3.1%No flag
- Golden syrup0.3%No flag
- Natural flavouring0.2%No flag
- 14220.1%No flag
- Red Jalapeno Peppers<0.1%No flag
- Tasty Cheese3.7%No flag
- Sriracha1.7%No flag
- Sodium benzoate (E211)Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Butylated hydroxyanisole (BHA) (E320)Moderate
Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Calcium propionate (E282)Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphates (E341)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Triphosphates (E451)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC) (E466)Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Show original label text
White Tortilla (40%) [ Wheat Flour (Thiamine, Folic Acid), Water, Vegetable Shortening, (Antioxidant (320)), Mineral Salts (341, 450, 500), Sugar, Vegetable Gums (412, 466), Wheat Fibre, Preservative (282), Acidity Regulator (297), Iodised Salt, Emulsifier (471), Yeast], Crumbed Chicken(21%) [RSPCA Approved Chicken Tenderloin, Coating( Wheat Flour, Modified Starch (1404), Corn Starch, Tapioca Dextrin, Salt, Raising Agent (500), Mineral Salt (450), Vegetables Gums (415, 412), Spices, Dehydrated Vegetable Powders, Colour (150a), Dextrose, Natural Flavours, Sugar, Corn Flour), Canola Oil, Potato Starch, Salt, Yeast Extract, Citrus Extract, Dehydrated Vegetable Powder, Mineral Salt (451), Red Cabbage (13%), Mayonnaise(7%) [Canola Oil, Water, Free Range Egg, Sugar, Vinegar, Modified Starch (1442), Mustard, Salt, Natural Flavour, Modified Starch (1450), Lemon Juice, Vegetable Gum (415), Preservative (202, 211, 385)], Lettuce, Chipotle Sauce(6%) [Tomato Puree, Vinegar, Sugar, Treacle, Natural Flavours, Salt, Thickener (1422), Red Jalapeno Peppers, Onion Powder], Tasty Cheese (4%) (Milk), Carrots, Margarine (Soy), Sriracha.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
15 items
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