Svinekjøtt 63 %, vann, tapioka - og potetstivelse, konserveringsmiddel (E 326, E 250), salt, svineprotein, glukose, vegetabilske fiber (potet, gulrot, bambus), pepper, løk, ingefær, muskat, krydderekstrakter, stabilisator (E 450, E 451), antioksidant (E 300), røykaroma.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety