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- Water38.5%—›
- Lever av kylling27%—
- Mekanisk utbenet kyllingkjøtt23%—
- Wheat flour5.8%—›
- Rapeseed oil2.9%—›
- Melkeprotein1.4%—
- Salt0.7%—›
- Glucose0.4%—›
- Sitrusfiber0.2%—
- Anchovy<0.1%—›
- Sugar<0.1%—›
- Tomato puree<0.1%—
- Thickener<0.1%—
- E407⚠ Low
- E410—
- Acidity regulator—
- Sodium citrate—›
- E508—
- Spice—›
- Antioxidant—
- E300—
- Yeast extract—›
- Flavouring—
- Preservative—
- E250⚠ High
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Vann, lever av kylling 27%, mekanisk utbenet kyllingkjøtt 23 %, hvetemel, rapsolje, melkeprotein, salt, glukose, sitrusfiber, ansjos, sukker, tomatpuré, fortykningsmiddel (karragenan, johannesbrødkjernemel), surhetsregulerende middel (natriumsitrat, kaliumklorid), krydder, antioksidant (askorbinsyre), gjærekstrakt, aroma, konserveringsmiddel (natriumnitritt).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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