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Potet (98%), salt, pepper, emulgator (mono - og diglyserider av fettsyrer), stabilisator (dinatriumfosfat), antioksidant (askorbylpalmi - tat, askorbinsyre, _natriumsulfitt_), surhetsregul - erende middel (sitronsyre).
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Per-ingredient concern · chemical identity, not food safety
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