Helado de vainilla mini con almendras Magnum by Magnum (Desserts). Greenveil's read: consider avoiding (food-health band "critical"). 1 additive of concern.
Helado sabor vainilla [Agua, Azúcares, Sólidos de leche (Leche descremada en polvo y Suero de leche en polvo), Grasa vegetal (9%), Estabilizantes (Goma de algarrobo, Goma guar y carragenina), Emulsificantes ( mono y diglicéridos), saborizantes naturales, colorante natural (caroteno)], Cobertura de chocolate con alto contenido de leche (35%), (Azúcar, manteca de cacao, Leche en polvo, Pasta de cacao, Lecitina de soya, Vainillina, Grasa butírica), Almendra (5%)
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
