Essiggurken by Hugo Reitzel · Greenveil
Saving recent analysis Products Plant Based Foods And Beverages Essiggurken Essiggurken Essiggurken by Hugo Reitzel (Plant Based Foods And Beverages). Greenveil's read: consider avoiding (food-health band "high"). 1 additive of concern.
Verdict Consider avoiding
Ingredients· 11 Evidence· 0 Regulatory· 0 Alternatives· 0
Cucumber 55% — › Alcohol vinegar 22.5% — Water 11.3% — › White wine vinegar 5.6% — Sugar
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Where this product data comes from How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
11 items
2.8%
—
Iodised salt 0.9% — Herbs and spices 0.9% — Mustard seed 0.9% — Spice extract 0.6% — ›
Firming agent 0.3% — E509 0.3% —
Antioxidant 0.3% — E225 0.3% —
Potassium metabisulphite (E224) ⚠ ModerateShow original label text Concombres, vinaigre d'alcool, eau, vinaigre de vin blanc, sucre, sel de cuisine iodé, épices et herbe aromatique (avec graines de moutarde), extraits d'épices, affermissant (chlorure de calcium), antioxydant (metabisulfite de potassium). Pasteurisé.
Food health
Nutrition profile and additives of concern ⚠ Contains additive of concern Potassium metabisulphite Sulphite; asthma/allergic-type reactions. Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
HR
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