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Les recettes de l'atelier Chocolat Noir noisettes et amandes
Greenveil's read: consider avoiding.
- High
- Cocoa paste50%—
- Sugar25%—›
- Almond9.5%—›
- Hazelnut9%—›
- Butterfat3.3%—›
- Emulsifier1.6%—
- Sunflower lecithin1.6%—›
- Cocoa butter0.8%—›
- Vanilla extract0.4%—›
- Cocoa0.4%—›
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pâte de cacao, sucre, amandes 9.5%, noisettes 9%, beurre fondu, émulsifiant (lécithine de tournesol), beurre de cacao, extrait de vanille. Peut contenir des œufs, lait et gluten. Cacao: 54% minimum.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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