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- Praliné47%—
- Sugar30.3%—›
- Hazelnut praline8.9%—
- Almond7.8%—›
- Cocoa paste27.9%—
- Sugar13.1%—›
- Cocoa butter6%—›
- Butterfat3%—›
- Emulsifier1.5%—
- Sunflower lecithin1.5%—›
- Natural vanilla flavouring1.5%—
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Praliné 47 % (sucre, _noisettes_, amandes), pâte de cacao, sucre, beurre de cacao, _beurre_ pâtissier, émulsifiant (lécithine de tournesol), arôme naturel de vanille.
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Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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