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- Oladen50%—
- Mitteln25%—
- Ollmilch12.5%—
- E6.3%—
- Vanille ertes Kol arid-Sirup Glycerin3.1%—
- Schokola1.6%—
- Dextrose0.8%—›
- 020.4%—
- Spei0.2%—
- Nylcellulo<0.1%—
- E160a<0.1%—
- Nd Scha<0.1%—
- Ratur zwi<0.1%—
- Ssen Tem—
- Kühl und aufdruck—
- Nährwerte pro 100g 1820 kJ—
- 437 kcal—
- Pro 65g 1183 kJ—
- 284 kcal—
- Energie 18.7% Fett—
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oladen - mitteln. ollmilch - e, Vanille ertes Kol arid-Sirup Glycerin, Schokola - Dextrose, 02, Spei - nylcellulo - - Carotin, nd Scha - ratur zwi - ssen Tem - Kühl und aufdruck. Nährwerte pro 100g 1820 kJ (437 kcal) pro 65g 1183 kJ (284 kcal) 12,2 g Energie 18,7 g Fett 10,4 g 6,8 g -
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