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  3. Budín Marmolado sabor Naranja y Chocolate
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La Suprema·7772619003477

Budín Marmolado sabor Naranja y Chocolate

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Fortified wheat flour53.1%—
  • Egg23.4%—›
  • Sugar11.7%—›
  • Vegetable oil5.9%—›
  • Humectantes2.9%—
  • E420i1.5%—
  • E4221.5%—
  • Corn starch1.5%—›
  • Cocoa0.7%—›
  • Emulsifier0.4%—
  • E4710.2%—
  • E481i0.2%—
  • Raising agent0.2%—
  • E500ii<0.1%—
  • E503ii<0.1%—
  • E450i<0.1%—
  • Iodised salt<0.1%—
  • Colour<0.1%—
  • E150<0.1%—
  • Preservative<0.1%—
  • E202<0.1%—
  • E282<0.1%⚠ Low
  • Stabiliser<0.1%—
  • E412—
  • E415—
  • Saborizante artificial naranja—
  • Saborizante artificial chocolate—
  • Acid—›
  • E330—
  • Diphosphates (E450)⚠ Low
Show original label text

Harina de trigo fortificada, huevo, azúcar, aceite vegetal, humectantes (E-420i, E-422), almidón de maíz, cacao, emulsificantes (E-471, E-481i), leudantes (E-500ii, E-503ii, E-450i), sal yodada, colorante (E-150), conservantes (E-202, E-282), estabilizantes (E-412, E-415), saborizante artificial naranja, saborizante artificial chocolate, acidulante (E-330).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01EGGCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  4. 04Castor oil, polymd., oxidizedCompoundNot assessed
  5. 05Vegetable oilsCompoundNot assessed
  6. 06Linseed oil, polymd., oxidizedCompoundNot assessed
  7. 07GreaseCompoundNot assessed
  8. 08Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  9. 09SOYBEAN OILCompoundNot assessed
  10. 10Castor oil, oxidizedCompoundNot assessed
  11. 11SOAPCompoundNot assessed
  12. 12STARCH 1551CompoundNot assessed
  13. 13Starch, oxidizedCompoundNot assessed
  14. 14AmylodextrinCompoundNot assessed
  15. 15CORN STARCHCompoundNot assessed
  16. 16COCOACompoundNot assessed
  17. 17ACONITIC ACID, (E)-ActiveNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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