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- Tes agua53.3%—
- Jarabe de mazdealia fructosa23.3%—
- Sugar3%—›
- Clo do a manzana3%—
- Ac reg3%—
- FOSFATO MONOPOTASICO ING 340i!" C 5W0 63%—
- P1) osvaldo cruz AO43%—
- 14 capital federal rn.e3%—
- Nr.npa n e en uruguay3%—
- Fnc sa entre rios 1060 montevideo1.5%—
- Tel1.5%—
- 28 msp.reg2.7%—
- N 546 08 05 23 laguardia1.3%—
- Santa cruz-servicio de atencion al CONSUMOORENBOLMA8 00 en paraguay por0.7%—
- Pepsico del paraguay srl mcal lopez 37%Y cruz del chac0.3%—
- Seagitar bien antes de consumir0.2%—
- Refrigerar despues DEA riuyoos ar0.2%—
- Poner al sol0.3%—
- Conservar en lugar limpio0.2%—
- Fresco<0.1%—
- Seco peer l<0.1%—
- Potassium phosphates (E340)⚠ Low
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TES AGUA, JARABE DE MAZDEALIA FRUCTOSA, AZUCAR, CLO DO A MANZANA, AC REG: FOSFATO MONOPOTASICO ING 340i!" C 5W0 6: P1) OSVALDO CRUZ AO4 (14 CAPITAL FEDERAL RN.E. NR.NPA N E EN URUGUAY: FNC SA ENTRE RIOS 1060 MONTEVIDEO. TEL:28 MSP.REG. N 546 08 05 23 LAGUARDIA, SANTA CRUZ-SERVICIO DE ATENCION AL CONSUMOORENBOLMA8 00 EN PARAGUAY POR: PEPSICO DEL PARAGUAY SRL MCAL LOPEZ 37%Y CRUZ DEL CHAC. SEAGITAR BIEN ANTES DE CONSUMIR. REFRIGERAR DESPUES DEA RIUYOOS AR- PONER AL SOL. CONSERVAR EN LUGAR LIMPIO, FRESCO, SECO PEER L
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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