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  3. Suflés Queso
Suflés Queso
Marco Polo·7802420010354

Suflés Queso

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Maíz desgerminado53.6%—
  • Vegetable oil23.2%—›
  • Maravilla11.6%—
  • Soya oil5.8%—›
  • E3192.9%—
  • E3301.5%—
  • E900a1.5%—
  • Corn maltodextrin11.6%—
  • Whey5.8%—›
  • E6212.9%⚠ Moderate
  • Salt0.8%—›
  • Cheese0.8%—›
  • E5080.7%—
  • Proteína hidrolizada de soya0.3%—
  • Saborizantes idénticos a natural0.2%—
  • E110<0.1%⚠ High
  • E170i<0.1%—
  • Emulsifier<0.1%—
  • Soya lecithin<0.1%—›
  • Soya oil—›
  • E471—
  • E102<0.1%⚠ High
Show original label text

Maíz desgerminado, mezcla de aceites vegetales (maravilla, soya, TBHQ, ácido cítrico, dimetilpolisiloxano), maltodextrina de maíz, suero de leche, glutamato monosódico, sal, queso, cloruro de potasio, proteína hidrolizada de soya, saborizantes idénticos a natural, AMARILLO CREPÚSCULO, carbonato de calcio, emulsificante (lecitina de soya, aceite de soya, monooleato de glicerilo), TARTRAZINA.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

  1. 01PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  2. 02Castor oil, polymd., oxidizedCompoundNot assessed
  3. 03Vegetable oilsCompoundNot assessed
  4. 04Linseed oil, polymd., oxidizedCompoundNot assessed
  5. 05GreaseCompoundNot assessed
  6. 06Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  7. 07SOYBEAN OILCompoundNot assessed
  8. 08Castor oil, oxidizedCompoundNot assessed
  9. 09SOAPCompoundNot assessed
  10. 10Whey, protein-freeCompoundNot assessed
  11. 11WHEYCompoundNot assessed
  12. 12SALTCompoundNot assessed
  13. 13Cheese, Cheddar, ext.CompoundNot assessed

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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