Agua, leche entera en polvo (10.5 %), caseinato de sodio (leche), saborizante natural, carragenina, goma de celulosa, mono y diglicéridos, fosfato tricálcico, SUCRALOSA, acesulfamo de potasio.
Food health
Nutrition profile and additives of concern
⚠Contains additive of concern
SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
