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Doub!e
7DaysSnacks · 5201360599608

Doub!e

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 1 Apr 2026

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Phosphoric acidMinor concernAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Dough70%No flag
  • Wheat flour38.2%No flag›
  • Vegetable oils15.9%No flag›
  • Palm oil8%No flag›
  • Sunflower oil8%No flag›
  • Water8%No flag›
  • Sugar4%No flag›
  • Glucose-fructose syrup2%No flag
  • Yeast1%No flag›
  • Mono- and diglycerides of fatty acids · E4710.5%No flag
  • Vanillin0.2%No flag›
  • Citric acid · E3300.1%No flag
  • Calcium propionate · E282<0.1%Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • Potassium sorbate · E202<0.1%No flag
  • Vanilla flavour filling15%No flag
  • Sugar8.1%No flag›
  • Palm oil3.5%No flag›
  • Skimmed milk powder1.7%No flag
  • Dextrose0.9%No flag›
  • Ethyl alcohol · E15100.4%No flag
  • Egg yolk powder0.2%No flag
  • Polyglycerol esters of fatty acids · E4750.1%No flag
  • Cellulose gum · E466<0.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Disodium diphosphate · E450i<0.1%No flag
  • Phosphoric acid · E338<0.1%Low

    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

  • Vanillin flavourNo flag
  • Potassium sorbate · E202No flag
  • LactoseNo flag›
  • Strawberry filling15%No flag
  • Glucose-fructose syrup7.5%No flag
  • Strawberry4.5%No flag›
  • Sugar1.5%No flag›
  • Pectin · E440a0.8%No flag
  • Citric acid · E3300.4%No flag
  • Natural flavouring0.2%No flag
  • Potassium sorbate · E2020.2%No flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Dough (wheat flour, vegetable oils [palm oil, sunflower oil], water, sugar, glucose-fructose syrup, yeast, mono - and diglycerides of fatty acids, vanillin, citric acid, calcium propionate, potassium sorbate), Vanilla flavour filling 15% (sugar, palm oil, skimmed milk powder, dextrose, ethyl alcohol, egg yolk powder, polyglycerol esters of fatty acids, cellulose gum, disodium diphosphate, phosphoric acid, vanillin flavouring, potassium sorbate, lactose), Strawberry filling 15% (glucose-fructose syrup. strawberries 30%, sugar, pectin, citric acid, natural flavouring, potassium sorbate).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 1 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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