Declared allergens
This product declares Celery, Dairy, Egg, Gluten, Peanut, Sesame, Tree nuts.
Declared on pack via Open Food Facts · updated 18 Mar 2024
mini Croissants - cocoa
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Calcium propionate).
- Critical
Allergens
- Celery
- Dairy
- Egg
- Gluten
- Peanut
- Sesame
- Tree nuts
Declared on pack via Open Food Facts · updated 18 Mar 2024
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Dough46.5%No flag
- Stabiliser0.3%No flag
- Nmono0.1%No flag
- And diglycerides of fatty acids0.1%No flag
- Citric acid · E3300.3%No flag
- Calcium propionate · E2820.3%Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Potassium sorbate · E2021.3%No flag
- Cocoa spread34%No flag
- Fat reduced cocoa powder5.7%No flag
- Skimmed milk powder3.8%No flag
- Ethyl alcohol · E15101.9%No flag
- Emulsifier0.9%No flag
- Polyglycerol esters of fatty acids · E4750.9%No flag
- Gelling agent0.2%No flag
- Sodium alginate · E4010.2%No flag
- Preservative0.2%No flag
- Potassium sorbate · E2020.2%No flag
- Fat reduced cocoa powder7%No flag
- Produced in a facility that uses as raw materials3.5%No flag
- Pistachio nuts0.7%No flag
- Sesame0.2%No flag
Show original label text
dough( wheat flour, vegetable oils (palm oil, sunflower oil), sugar, yeast, salt, stabilizer (nmono - and diglycerides of fatty acids), vanillin, citric acid, calcium propionate, potassium sorbate), cocoa cream 34%( sugar, palm oil, low fat cocoa powder, skimmed milk powder, ethyl alcohol, emulsifier (polyglycerol esters of fatty acids), vanillin, gelling agent (sodium alginate), preservative (potassium sorbate))7% low fat cocoa powder, produced in a facility that uses as raw materials: eggs, peanuts, hazelnuts, almonds, pistachios, pecan nuts, sesame, celery
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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